Met up with Li Ming last Friday for dinner. As it was a little too early for dinner, we decided to have dessert while waiting for the restaurants to open. Ate at Azabu Sabo and although the size of the store was really small, they had 3 of this damn expensive-looking lights in it. Dondake~
As usual, I had shiratama+azuki+ice-cream whereas Li Ming ordered this baked sweet potato topped with sesame sauce and ice-cream. I should really be more adventurous next time and try some other thing than shiratama and azuki.
Most of the Japanese restaurants were still closed after we finished the dessert so instead, we went to eat Spanish food. Whee~ My first time eating Spanish food! Great view and nice river breeze but I cant remember the name of the place we ate at. All I know that it's in Clarke Quay. Haha.
Not going to write the food names in Spanish because I obviously do not know how to do so. Anyway, this is a sausage dish. Damn good and quite a bit for 2 people.
Fried potatoes with red and green capsicums. The potatoes and capsicums were good but I didnt think that they blended well with each other.
Meatballs! Soft and very tomato-ish~
Sauteed tomatoes or something. A bit cold but wonderful at the same time.
Tomato and aubergine with parmesan cheese sprinkled on top of it. Had a totally different image in my head when I ordered this but it tasted good anyway. Would've been better if there were more cheese though. :D
Bought sesame daifuku and cha-dango from Central after dinner. Waaa~ I love wagashi~!
